Discover the unique flavors of sake at Musashitsuru Brewery, located in Ogawa, Saitama Prefecture. Experience handcrafted sake and traditional Nara-zuke in a beautiful setting.
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Overview
Musashitsuru Brewery is located in Ogawa Town, Hiki District, Saitama Prefecture, just 298 meters from Ogawa Town Station.
This area is known for its hard water, and Musashitsuru Brewery uses unique hard water treated with lime, which gives their sake a distinct and unparalleled flavor.
The brewery features a tasting corner where visitors can enjoy small samples of their sake.
One of the brewery's signature offerings is their handmade Nara-zuke (pickled vegetables).
Available in limited quantities, it can be hard to come by.
This Nara-zuke is made without additives and uses ingredients like cucumber, eggplant, and ginger.
Its rich and mellow flavor pairs exceptionally well with sake.
Additionally, this Nara-zuke can also be enjoyed with cream cheese to bring out a new dimension of deliciousness, providing a variety of ways to enjoy it.
Musashitsuru Brewery also offers Junmai sake, characterized by its smooth mouthfeel and deep flavor.
The sake, produced from the region's unique hard water, is highly regarded, even referred to as "Kanto-nada.
" It is a local specialty that has garnered attention across Japan.
The chefs are particularly meticulous about selecting their ingredients, working hard to bring out the best qualities of both the sake and the Nara-zuke.
The products created with their careful craftsmanship are worth a try.
We invite you to visit and experience this unique aspect of Japanese culture.
Enjoy the rare souvenirs available only at Musashitsuru Brewery, along with a delightful moment amidst beautiful scenery.
Map
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