"Muginoyoake" is a ramen restaurant located in Shimogyo-ku, Kyoto City, Kyoto Prefecture.  The establishment is within walking distance from Hankyu Nishikyogoku Station and JR Nishi-Oji Station.  It is also easily accessible by bus, with a bus stop just a minute's walk away. The restaurant has a cozy atmosphere with seating for nine.  They specialize in a light soy-based broth with a clear soup base.  The broth is made with scallop stock, which adds a distinct flavor, and is topped with a dash of Sichuan pepper oil for a touch of spice.  The smooth noodles complement the broth perfectly. The chefs, drawing on their experience working at a flour milling company, are dedicated to creating delicious ramen.  Their signature dish is the "Tokujō Hotate to Sanshō no Chūkasoba," a Chinese-style ramen with premium scallops and Sichuan pepper.  It is garnished with seared scallops and a seasoned boiled egg, among other luxurious toppings. "Muginoyoake" is highly regarded by the locals and beloved by many.  We invite you to visit and indulge in this unique flavor experience.