NanaIro Kamiyacho is a stylish yakitori specialty restaurant located in Toranomon, Minato City, Tokyo.
 Its appealing point is the convenient access, being just a 30-second walk from Kamiyacho Station, situated in a quiet environment.
 The interior offers a chic and calm atmosphere, with 28 seats available, including 11 counter seats, 2 semi-private tables, and 1 private room.
This restaurant features a variety of dishes to enjoy, particularly yakitori made from Daisen chicken and rice cooked in earthenware pots.
 A popular dish is the "Daisen Chicken Hitsumabushi Set," which allows guests to enjoy the aromatic yakitori served alongside the rice.
 Initially, you can savor it as is, and then pour broth over it to create a hitsumabushi-style dish, providing a delightful two-in-one experience.
 Additionally, the "Buri and Ikura Rice" and "Special Omelet" are highly praised, each offering a unique flavor.
The chefs are dedicated to selecting ingredients and perfecting cooking methods, resulting in each dish being meticulously crafted.
 The yakitori stands out with its juiciness and smokiness, earning widespread support from customers.
 Moreover, there is a strong emphasis on pairing with alcoholic beverages, with a menu thoughtfully designed to complement wines and sake.
The operating hours are Monday to Friday and the day after holidays from 11:45 AM to 1:30 PM (last order for food at 1:15 PM) and 5:30 PM to 10:00 PM (last order for drinks at 9:45 PM), while on Saturdays, it opens from 5:00 PM.
 However, it is closed on Sundays and holidays, so please be mindful of this when planning a visit.
 With such an enriching menu and service, NanaIro Kamiyacho continues to be loved by many customers.
 Be sure to step inside and enjoy its captivating dishes and pleasant ambiance!

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