Discover the delectable world of kushikatsu at Kushikatsu Wine A・GE・HA Ginza in Tokyo's Chuo Ward. Indulge in expertly deep-fried skewers and savor the highest quality angel prawns and other mouthwatering dishes. Located in the heart of Ginza, experience the perfect blend of flavors and enjoy a memorable dining experience.
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Overview
"Kushikatsu Wine A・GE・HA Ginza" is a restaurant located in Ginza, Chuo Ward, Tokyo.
It can be accessed on foot from Ginza Station on the Tokyo Metro Marunouchi Line and Hibiya Line.
It is also a 4-minute walk from Yurakucho Station on the JR Yamanote Line and Keihin-Tohoku Line.
The restaurant has 23 seats, including counter seats and table seats.
It operates during lunchtime from 11:00 to 15:30 and dinnertime from 17:00 to 22:00.
At this restaurant, you can enjoy the specialty dish called "kushikatsu", which are deep-fried skewers.
Various types of kushikatsu are available, such as Japanese beef and shrimp rolled with perilla leaves, and angel prawns.
The taste of these dishes is highly praised, and the angel prawns are considered to be among the highest quality in the world.
The chefs at "Kushikatsu Wine A・GE・HA Ginza" have a strong commitment to using high-quality ingredients and carefully preparing their dishes.
Their skill shines especially in the preparation of the signature dishes such as the angel prawns and asparagus wrapped in pork.
We invite you to visit "Kushikatsu Wine A・GE・HA Ginza" and indulge in their unique kushikatsu and delicious cuisine.
Map
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