"Akasaka Kintan" is a restaurant located in Akasaka, Minato-ku, Tokyo.
 It is easily accessible by walking from Akasaka Mitsuke Station or Akasaka Station.
 The restaurant offers a total of 64 seats, including counter seats, private rooms, and traditional tatami seating.
Akasaka Kintan specializes in yakiniku (grilled meat) and serves a variety of delicious dishes.
 The quality of the meat is especially outstanding, making it an ideal place for private dining.
 In addition to yakiniku, they also offer sushi, sashimi, and hot pot rice, providing a wide range of options for customers.
The chefs at Akasaka Kintan aim to bring out the natural flavors of the ingredients and prioritize simple seasonings.
 Their skills are highly regarded, particularly for dishes like Platinum Yukke (beef tartare), thick-cut tongue, and Harami steak.
 The mini portion of beef sinew curry is highly satisfying as well.
The atmosphere inside the restaurant is calm and peaceful.
 At the counter seats, customers can watch the chefs prepare the food right in front of them.
 The salad and soup are also free for refills, and the fresh vegetables used in the dishes make them very tasty.
Akasaka Kintan also offers a special deal where the meat sushi is available at half price on weekends and holidays, allowing customers to enjoy a luxurious meal at a reasonable price.
 The counter seating provides a lively experience, and the spacing between seats is not wide, allowing customers to enjoy their meals in their preferred ambiance.
We highly recommend visiting "Akasaka Kintan" to experience excellent yakiniku and delicious cuisine.

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