"Akemashiteomedetougozaimasu" is located at 489 Higashi Umezu-cho, Kiyamachi-dori, Nijo-agaru, Nakagyo-ku, Kyoto City, Kyoto Prefecture.
 This restaurant is a 4-minute walk from Kyoto City Hall Station.
The interior of the restaurant has 10 counter seats and exudes a calm atmosphere.
 The operating hours are from 5:00 PM to 11:00 PM, with irregular closing days.
This restaurant is renowned for its excellent cost performance and delicious dishes.
 Various dishes such as fish, pork, and chicken are served, with the "eel" being a popular menu item.
 The prices are affordable, yet the quality of the dishes is high, making it occasionally difficult to secure a reservation.
In addition, this restaurant pays attention to each dish and allows you to witness the finishing touches being made right in front of you.
 The seasonal clay pot rice, in particular, is said to be exquisite.
 With the ability to enjoy various taste variations, it's tempting to have seconds and thirds.
The chefs also have a strong commitment to the ingredients and prepare them with precision.
 Their skilled cooking is loved by customers of all ages.
"Akemashiteomedetougozaimasu" is a must-visit restaurant for those looking to enjoy Kaiseki cuisine in Kyoto.
 With the course menu, you can savor various ingredients such as conger eel, matsutake mushrooms, and grilled saury.
 You can also enjoy side dishes such as braised radish and ginger and boiled spring chrysanthemum with shimeji mushrooms.
This restaurant also offers "clay pot rice" topped with baby sardines or beltfish, and even serves a dessert of kaki daifuku.
 Please come and experience it.

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