AOYAMA ASADA is a restaurant located in Kita-Aoyama, Minato-ku, Tokyo.
 It is just a 2-minute walk from Gaienmae Station on the Ginza Line.
 The restaurant has 92 seats, including spacious private rooms, and exudes an elegant atmosphere.
The opening hours are from 11:30 to 14:30 and from 17:30 to 22:00 on weekdays and the day before and after public holidays.
 On Saturdays and Sundays, they are open from 11:30 to 14:30, but it seems that they have been closed on Sundays and public holidays for some time.
 The regular holidays are irregular, but they may take holidays during the Bon Festival and New Year holidays.
AOYAMA ASADA offers Kaga cuisine, allowing guests to enjoy their meal in a relaxing private room.
 The dishes are known for their subtle flavors and are all gentle on the body.
 Particularly, their signature dishes such as Jibu-ni (simmered chicken and vegetables) and Kani (crab) in a box are highly acclaimed, highlighting their dedication to high-quality ingredients and meticulous cooking techniques.
Moreover, the service at AOYAMA ASADA is superb and perfect for business entertainment in private rooms.
 The ambiance and service are impeccable, especially with the attentive staff.
 The waitstaff provides detailed explanations of each dish and even sees guests off at the end, displaying thoughtful care.
AOYAMA ASADA is recommended for those who want to savor Kaga cuisine or utilize it for business entertainment.
 You can enjoy delicious food and an elegant atmosphere while leisurely enjoying your meal.
 Please consider visiting AOYAMA ASADA when you have the chance.

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