Midori, located in Higashihiwashicho, Nishikujo, Minami-ku, Kyoto City, Kyoto Prefecture, is a restaurant you should definitely visit.
 It is just a 6-minute walk from Kintetsu Tofukuji Station, and also within easy reach from Jujo Station (Kintetsu), being just 371 meters away.
At Midori, you can savor delicious grilled eel cooked over charcoal.
 The skin is crispy while the taste is absolutely delightful.
From the reviews, it is evident that people love the Kansai-style grilled eel served at Midori, saying it is their favorite.
 They also appreciate the cozy ambiance of this restaurant nestled in a residential neighborhood.
 Additionally, bone crackers are served as a thoughtful gesture to customers.
Furthermore, their menu offers a variety of choices such as "Unadon" (grilled eel over rice in a bowl), "Hitsumabushi" (grilled eel on rice served with condiments), and more.
 These dishes are all highly popular among the locals.
The chefs at Midori pay great attention to sourcing the finest ingredients and cooking them with utmost care.
 Their signature dish, "Unaju" (grilled eel over rice in a two-tiered box), provides a crispy exterior and tender interior.
 The sauce, with its slight spiciness and sharpness, is perfectly balanced.
The interior of the restaurant has a cozy atmosphere reminiscent of a refurbished home, along with impeccable cleanliness.
 It can accommodate up to 46 guests, offering counter and table seating on the first floor.
Do not miss the chance to visit Midori, where you can enjoy delectable grilled eel dishes and a warm atmosphere.
 It is guaranteed to provide a delightful experience.

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