Indulge in premium yakiniku at Ginza Yakiniku Hanna, located in Shinbashi, Minato-ku, Tokyo. Enjoy their delicious black salt seasoning and a variety of high-quality meats. Experience their culinary expertise and savor the flavors in this exquisite yakiniku restaurant.
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Overview
Ginza Yakiniku Hanna is a yakiniku restaurant located in Shinbashi, Minato-ku, Tokyo.
It is conveniently located just a 3-minute walk from Shimbashi Station.
The restaurant has 36 seats, including private and semi-private rooms.
At this restaurant, you can enjoy yakiniku with delicious black salt.
They offer a wide variety of meats, such as tongue and fillet, in thick or thin slices.
The liver, in particular, is said to be exquisite, with its flavor expanding when lightly seared.
Furthermore, the menu is extensive, starting with appetizers like salad and kimchi, and offering dishes such as roast beef and seared sushi.
The dessert, a refreshing sorbet, is a perfect ending to the meal.
The chefs at Ginza Yakiniku Hanna take great care in selecting high-quality ingredients and preparing them with skill and precision.
Their specialties, like yukhoe (Korean-style steak tartare) and liver, showcase their culinary expertise.
At Ginza Yakiniku Hanna, you can indulge in premium yakiniku.
We invite you to visit and experience it for yourself.
Map
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