Reservation for Yakiniku Gion Daishoen Gion-shijo in Kyoto

updated: May 14th, 2024

Discover the renowned Gion Daishoen in Higashiyama, Kyoto. Indulge in quality grilled meat in a lively atmosphere. Experience the best yakiniku in town.

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    Overview


    "Gion Daishoen" is a restaurant located in Higashiyama-ku, Kyoto City, Kyoto Prefecture.
     It is a 5-minute walk from Shijo Keihan and 213m from Gion-Shijo Station.
     The restaurant has a total of 22 seats, including 8 counter seats and 4 tables, creating a bright and lively atmosphere.
    This restaurant is particularly renowned for its delicious and sweet Harami (skirt steak).
     The Harami Yukke (raw skirt steak) and grilled Harami are highly praised even by those who are trying them for the first time.
     The quality of the meat is also remarkable, showcasing the expertise in sourcing ingredients.
    The chefs at Gion Daishoen take great pride in their attention to detail and careful preparation.
     The specialty dishes such as Misuji (shoulder clod) steak and Kokuburo sashimi (black cattle offal sashimi) are highly recommended and the fresh offal dishes are also a must-try.
    The restaurant opens from 18:00 and its regular holidays are not fixed.
     However, we recommend confirming the business hours and holidays with the restaurant, as they may change.
    Gion Daishoen is a well-known yakiniku (grilled meat) restaurant in Kyoto, a city renowned for its meat culture.
     It offers high-quality and delicious meat at reasonable prices, making it loved by many.
    We invite you to visit Gion Daishoen and experience it for yourself.


    Map


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