Kappo Wakamiya Hassho is a restaurant located in Wakamiya-cho, Gifu City, Gifu Prefecture.
 It is a 14-minute walk from Meitetsu Gifu Station on the Meitetsu Kakamigahara Line and Meitetsu Gifu Station on the Meitetsu Nagoya Main Line.
 The restaurant has 32 seats and exudes a quiet atmosphere.
This restaurant offers Japanese cuisine that values seasonality.
 It is particularly praised for the deliciousness of its dishes and the reasonable prices.
 Regardless of which dish you order, you can enjoy a satisfying taste.
 The service provided by the staff is also excellent, ensuring a pleasant experience.
At Kappo Wakamiya Hassho, you can enjoy various dishes, but the corn dishes are especially recommended.
 They are available only during the summer season, and the "surinagashi" corn dish is known for its mildly sweet and delicious taste.
 The "takikomi gohan" (rice cooked with various ingredients) is also a popular menu item, meticulously cooked in an earthen pot.
The chefs at Kappo Wakamiya Hassho value the tradition of Japanese cuisine while incorporating new ideas to keep up with the times.
 They specialize in meat dishes, and there is a famous specialty called "Wakamiya Hassho" which they offer.
 The restaurant strives to provide delicious dishes by emphasizing seasonality and careful ingredient selection.
Kappo Wakamiya Hassho is a renowned long-established Kappo-style restaurant in Gifu.
 They are particularly known for their eel dishes, which can be enjoyed in various styles such as grilled or simmered in soy sauce.
 The eel has a crispy texture and a rich sauce, perfectly complementing the rice.
Please visit Kappo Wakamiya Hassho and experience their delicious Japanese cuisine and exceptional service.

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