Reservation for Kitashinchi Tsukishiro in Osaka

updated: June 03th, 2024

Discover Kitashinchi Tsukishiro, an exquisite restaurant in Osaka City. Indulge in a variety of dishes including wagyu sukiyaki and an assortment of meats. Delight in the calm ambiance and relish in the carefully prepared meals. Located in Kitashinchi area, it's the perfect place for a memorable dining experience.

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    "Kitashinchi Tsukishiro" is a restaurant located in Osaka City, Osaka Prefecture, in the Kita Ward's Sonezaki Shinchi area.
     It is a 5-minute walk from Kitashinchi Station.
    The restaurant has a calm atmosphere, with 6 counter seats and 2 tables for 4 people each.
     It is open Monday to Friday from 11:30 to 13:30 and from 18:00 to 22:00, and on Saturdays from 18:00 to 22:00.
     It is closed on Sundays and public holidays.
    At this restaurant, they offer various dishes such as a course menu featuring an assortment of meats, and a lunch set with wagyu sukiyaki.
     The dishes are carefully prepared with attention to detail, providing a delightful dining experience without getting bored.
     The serving speed might be a bit slow, but it allows for leisurely conversations.
    According to reviews, it is praised for being able to enjoy a meal even with last-minute reservations.
     However, some people might find the portion sizes to be small.
     The "ochazuke" (rice with tea poured over it) is mentioned as a favorite dish.
    In reviews from lunchtime visits, the high-end ambiance of the restaurant and the light seasoning of the sukiyaki are highly regarded.
     The miso soup, with its flavorful vegetables, is a light and savory option that might be too subtle for some tastes.
    Other reviews also include enthusiastic comments such as "the wagyu sukiyaki was incredibly delicious" and "the amount of beef was more than expected, providing a feeling of value for money.
    " The option to choose with or without onsen egg (soft-boiled egg) is available, and the rich seasoning is appreciated by those who prefer stronger flavors.
    The chefs at this restaurant prioritize quality ingredients and carefully prepare the dishes.
     Particularly, the dishes featuring black wagyu beef and the miso soup showcase their culinary skills and enhance the deliciousness.
    Be sure to visit "Kitashinchi Tsukishiro" when you have the chance.


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