Kobe Beef Miyabi Sankita is located in Chuo-ku, Kobe City, Hyogo Prefecture.
 The nearest transportation options are a 1-minute walk from Sannomiya Station on the Kobe Municipal Subway Seishin-Yamate Line and a 2-minute walk from Kobe Sannomiya Station on the Hankyu Kobe Line.
This restaurant has 32 seats, with 16 table seats on the first floor, a 10-seat teppanyaki counter on the second floor, and a 6-seat private room on the third floor.
The business hours are from 10:30 to 15:00 for lunch and from 17:00 to 21:00 for dinner.
 The restaurant does not have regular closing days.
Now, let's talk about the food.
 You can enjoy delicious Kobe beef at this restaurant.
 One popular menu item is the "Steak Juu," which consists of tender and juicy lean Kobe beef steak served in a tiered box, accompanied by salt, sauce, and wasabi for added flavor.
 "Meat Sushi" and "Steak Sushi" are also recommended dishes.
The chefs prepare the dishes with great attention to detail and using high-quality ingredients.
 The premium Kobe beef steak, in particular, is made using the rare cut called "Harami," which provides a perfect balance of marbling and texture.
 The accompanying vegetables, such as sweet potatoes, Shishito peppers, and eggplant, add a delightful touch to the dish.
This restaurant is not only popular among tourists but also attracts female customers.
 Its cute atmosphere and photogenic meat dishes make it an appealing option for enjoying Kobe beef.
 It is definitely worth considering when looking for a place to try this famous delicacy.
Please do visit this restaurant and experience it for yourself.

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