Here are some recommended Sichuan cuisine restaurants in Shinjuku area. For information on Sichuan cuisine in Tokyo, this is the place to go.
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Overview
"Meishan" is a restaurant in Yokotera-cho, Shinjuku-ku, Tokyo that specializes in Sichuan cuisine.
It is conveniently located just a 1-minute walk from Gokoku-Kagurazaka Station, making it easily accessible.
The restaurant has a calm atmosphere and can accommodate 18 guests.
At this restaurant, you can enjoy a variety of dishes, with a focus on Sichuan cuisine.
The signature dish, "Dan Dan Noodles," is particularly popular for its simple yet rich flavor.
Other recommended dishes include "Mapo Tofu" and "Sweet and Sour Pork with Black Vinegar," which are classic Sichuan cuisine.
The chefs at "Meishan" pay great attention to the quality of ingredients and carefully prepare each dish.
Their skills shine through in every dish, providing a delightful dining experience.
The restaurant is open for lunch and dinner, but please note that the opening hours may vary, so it is recommended to confirm in advance.
We invite you to visit "Meishan" and enjoy its delicious cuisine and pleasant atmosphere.
Map
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