"Nagoya Imaiya Honten" in Nagoya's Nakamura Ward is a restaurant where you can enjoy dishes made with Hinai-jidori, a local chicken breed from Aichi Prefecture.
 Located on the 4th floor of Midland Square, it's conveniently accessible from Nagoya Station, just a 2-minute walk away, and also only 139 meters from Meitetsu Nagoya Station.
This restaurant offers various dishes using Hinai-jidori, such as yakitori (grilled chicken skewers) and oyakodon (chicken and egg rice bowl).
 Hinai-jidori is known for its muscular and firm texture, providing a luxurious taste experience.
 However, the portions may be a little small, making it more suitable for adult palates.
The skilled chefs at Nagoya Imaiya Honten take great care in using high-quality ingredients and cooking techniques.
 Particularly, their fluffy and tender oyakodon and the assortment of five grilled dishes are highly acclaimed for their exquisite flavors, as they bring out the full taste of Hinai-jidori.
 They also offer rare cuts and delicacies, earning praise from food enthusiasts.
The restaurant has 70 seats, creating a relaxed atmosphere for enjoying your meals.
 It is especially recommended for gatherings with friends or families.
 While there are no specific children's menus, you can share dishes like oyakodon or karaage (Japanese fried chicken) with your children, making it accessible for families with kids.
Operating hours are from 11:00 to 15:00 for lunch and 17:00 to 22:30 for dinner, Monday through Sunday.
 There are no fixed holidays, as they follow the facility's schedule.
Nagoya Imaiya Honten offers delicious dishes made with Hinai-jidori.
 We highly recommend visiting this restaurant to experience it for yourself.

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