"Nihon Yakiniku Hasegawa Omotesando" is a restaurant located in Minato, Tokyo.
 It is conveniently accessible, just a 3-minute walk from Omotesando Station on the Tokyo Metro.
The interior of the restaurant exudes an elegant and luxurious atmosphere, with both table seating for 48 and a 12-seat counter.
 In total, there are 52 seats available, including private rooms.
The restaurant operates from 17:00 to 23:00 (last order at 22:00) on weekdays, and from 11:30 to 16:00 and 16:00 to 23:00 (last order at 22:00) on Saturdays, Sundays, and holidays.
 It remains closed on unspecified days, and there is a holiday break from January 4th to January 8th.
The menu at this restaurant focuses on yakiniku (Japanese BBQ), offering a variety of dishes.
 Particularly popular are the luxurious dish of Matsuzaka beef seared on a sheet of nori and rolled, as well as the delicious meat from the tongue.
 The restaurant is also known for its exquisite chawanmushi (savory egg custard) and fugu zosui (rice porridge with blowfish), among other dishes.
The chefs at Nihon Yakiniku Hasegawa Omotesando are dedicated to using high-quality ingredients and preparing them with care.
 The tenderness and deliciousness of the Matsuzaka beef and tongue are particularly noteworthy.
We invite you to visit Nihon Yakiniku Hasegawa Omotesando and savor their elegant and delicious yakiniku offerings.

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