Looking for a top-quality restaurant? Check out "Nikusho Kogiya Entei" in Shinagawa-ku, Tokyo. Offering a wide range of dishes, including wagyu beef and exquisite courses, this is a must-visit spot for food lovers. Taste the tender beef tongue and unique dishes for a delightful dining experience.
Jump To:
Overview
"Nikusho Kogiya Entei" is a restaurant located in Nishigotanda, Shinagawa-ku, Tokyo.
It is conveniently accessible, with a 2-minute walk from Gotanda Station and an 8-minute walk from Osaki Station.
The interior of the restaurant has 50 seats and offers various types of seating, including table seats, private rooms, and semi-private rooms.
The private rooms are adjustable and suitable for entertaining or private dining.
At this restaurant, you can enjoy various dishes such as Wagyu beef loin set meals and luxurious courses.
The meat dishes, in particular, are of the highest quality and are priced accordingly.
Additionally, the menu includes recommended non-meat items such as kimchi, namul, and cold noodles, and there is a wide selection of alcoholic beverages.
The chefs at "Nikusho Kogiya Entei" are dedicated to using high-quality ingredients and preparing them with care.
The thickly sliced beef tongue, in particular, is known for its tenderness and deliciousness.
Unique dishes such as "Nikomi" (stew) and "Yukke Sushi" (rice topped with seasoned raw beef) are also popular.
We invite you to visit "Nikusho Kogiya Entei" and enjoy delicious cuisine and a relaxing atmosphere.
Map
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=東京都品川区西五反田1-17-6Grio五反田ビル3F肉匠コギヤ宴庭&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>