Discover a hidden gem in Tokyo's Minato-ku - Nogizaka Toriko, a yakitori restaurant. Indulge in perfectly grilled skewers and pair them with a selection of fine wines. Don't miss out on their signature parent-child rice bowl with a raw egg yolk. Experience casual dining at its best.
Jump To:
Overview
"Nogizaka Toriko" is a yakitori restaurant located in Akasaka, Minato-ku, Tokyo.
It is conveniently located about a 3-minute walk from Nogizaka Station and a 5-minute walk from Roppongi Station.
The restaurant has 25 counter seats, creating a calm atmosphere.
One of the popular menu items at this restaurant is the "Take, Matsu Course," but unfortunately it was sold out when I visited near closing time.
Instead, I ordered the classic "Ume Course."
My favorite yakitori skewers were the "Hatsu" (chicken heart) and "Ginnan" (ginkgo nuts).
In addition to yakitori, the restaurant also offers wine that pairs well with the dishes.
You can enjoy the pairing of food and wine.
Despite being a counter seat, the restaurant has a relaxed atmosphere and is recommended for a mature date.
I heard that if you order a serving of the parent-child rice bowl as the finale, it comes with a raw egg yolk.
I highly recommend trying it as well.
Map
<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=東京都港区赤坂9-6-30乃木坂プレース1F乃木坂鳥幸&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>