Enjoy delicious eel dishes at Nyorosuke Ginza, a longstanding restaurant in Tokyo's vibrant Ginza district. Indulge in their crispy yet fluffy grilled eel, prepared by skilled chefs. Visit now and savor the flavors of this popular eel specialty restaurant. Located in Chuo Ward, Ginza.
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Overview
"Nyorosuke Ginza" is a restaurant located in Ginza, Chuo Ward, Tokyo.
It is situated a 4-minute walk away from Higashi-Ginza Station on the Hibiya Line.
The restaurant has 74 seats, including semi-private rooms, private rooms, and a spacious second-floor banquet hall (Japanese-style seating).
This restaurant is popular for its dishes featuring eel, and it also offers a unique menu item called "Unagi Sukiyaki."
It has a light flavor with a crispy texture, and it is recommended to eat it while it's hot.
Additionally, you can enjoy menus such as the "A Course with a Single Eel" and "Two types of eel creating a deep, rich flavor."
The chefs at Nyorosuke Ginza pay great attention to the ingredients and carefully prepare the dishes.
Especially, their grilling technique is a skill that has been honed over a lifetime, allowing you to enjoy a crispy exterior with a fluffy interior.
"Nyorosuke Ginza" is a longstanding restaurant that is known for serving delicious eel dishes, located in the vibrant district of Ginza.
Be sure to visit and indulge in the tasty eel masterfully prepared by skilled chefs.
Map
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