Okami is a yakiniku restaurant located in Kurosaki-cho, Kita-ku, Osaka City, Osaka Prefecture.
 The access to the store is a 3-minute walk from Exit 1 of Osaka Metro Nakazakicho Station or 295m from Tenjinbashi 6-chome Station.
At this restaurant, you can enjoy yakiniku made by "Saiha," a Michelin-starred Japanese restaurant.
 The meat is tender and delicious, and I had the first experience of eating beef tongue with plum, which was a perfect match with the meat.
 The yakiniku sauce is also homemade and made to suit the taste of Japanese cuisine.
They also offer a wide variety of wines, making it ideal for dates.
 There are 26 seats in total, including 14 counter seats and 2 private rooms for 6 people each.
Reviews from customers also praise it as a "hidden gem of a delicious yakiniku restaurant.
" Not only the main dishes but also the side dishes are said to have the perfect seasoning.
 The interior of the restaurant is also clean and spacious, with private rooms and counter seats available.
The chefs at this restaurant are meticulous in their cooking, paying attention to the ingredients.
 In particular, their specialty dishes such as tongue and harami showcase their skills.
Okami is a place where you can enjoy delicious yakiniku.
 Please visit it once.

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