"Omoki Hanare Ginza" is located in Ginza, Chuo-ku, Tokyo, just a 2-minute walk from Higashi-Ginza Subway Station and 199 meters from Ginza Station.
 The restaurant offers a luxurious atmosphere with private rooms and can accommodate up to 90 guests.
This restaurant specializes in dishes made with Kobe beef.
 The Kobe beef one-pot dishes and shabu-shabu are particularly popular and guaranteed to satisfy your taste buds.
 They also offer a unique twist by adding Okinawan mozuku seaweed to the shabu-shabu.
Known as a great place for entertaining guests, the menu mainly focuses on meat dishes.
 You might have some concerns about the amount and richness of the beef, but the perfectly marbled meat is both gentle on the palate and satisfying.
 Finish off the meal with the shabu-shabu course, and enjoy the delicious cuisine in an elegant interior and relaxing atmosphere.
The restaurant offers various courses, with the "Sakura" and "Hiiragi" courses being highly recommended.
 These courses offer dishes made with luxurious Kobe beef, each with its own unique flavor.
The chefs at Omoki Hanare Ginza have a strong commitment to using high-quality ingredients and preparing them with great care.
 Handling Kobe beef requires meticulous skill, and their expertise shines through in every dish.
 The staff members are also friendly and provide a pleasant dining experience.
Omoki Hanare Ginza is the perfect restaurant for special occasions and entertaining guests.
 If you are looking to enjoy delicious cuisine in an upscale setting, don't hesitate to visit.

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