"Oniku Takumi" is a restaurant located in Osaka City, Osaka Prefecture, in the Kita-ku district of Sonezaki Shinchi.
 The restaurant is conveniently accessible from the Kitashinchi Station on the Tōzai Line, a 3-minute walk, from the Nishi-Umeda Station on the Yotsubashi Line, a 7-minute walk, and from Osaka Station on the JR Line, a 10-minute walk.
The restaurant has a seating capacity of 16, with 4 counter seats and 12 table seats available.
 Operating hours are from 17:00 to noon, and private reservations are also possible.
 The restaurant does not have fixed closing days and is open even on Sundays and holidays.
This restaurant is highly praised for the peace of mind and deliciousness of having professionals cook for you.
 The dishes that are particularly popular include the beef cutlet curry and the Ōmi beef, which are praised for their "exquisite flavor with exceptional freshness" and "beautiful plating.
"The owner and staff provide attentive service, and the overall atmosphere from the moment you sit down is also highly rated.
In this restaurant, the chefs carefully grill each piece of meat right in front of you, with a focus on the finest ingredients.
 They also provide advice on how to enjoy the dishes and seasoning suggestions, allowing customers to really savor a delicious meal.
The specialty dishes, such as Ōmi beef and tongue, are especially delicious, and the "Ultre's simmering," "Chateaubriand fillet cutlet sandwich," and other dishes are also recommended.
 The homemade pistachio ice cream for dessert is smooth and delicious.
As a result of these attractive features, the restaurant has gained popularity and is widely supported by many people.
 Whether dining with friends or for a private occasion, it is a restaurant where you would want to visit again.
Please do visit us.

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