The 5 Best Ramen in Shibuya (Tokyo)

updated: August 22th, 2023

Discover the best ramen spots in Shibuya, Tokyo. From ZUKAN to KOKU, explore the delicious flavors of soy sauce, chicken, and oyster ramen. Don't miss out on this ultimate guide to Shibuya's ramen scene.

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    ZUKAN is a ramen shop located in Shibuya, Tokyo.
     It specializes in a light and savory soup with a Japanese twist.
     The shop only has counter seats and there is no specified number of seats.
     Their special soy sauce-flavored ramen is rich yet light, and it pairs well with the noodles.
     The chashu (roast pork) is lean and lightly seasoned, yet it has plenty of umami flavor, making it a satisfying bowl of ramen.
     The owner is kind and creates a welcoming atmosphere.
     For more detailed information about ZUKAN, including contact information and the chef, please check their official website or social media.


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    I will introduce a ramen restaurant called "HAYASHI" located in Shibuya, Tokyo.
     The shop is an 8-minute walk from Shibuya Station on the Tokyo Metro Fukutoshin Line and the Tokyu Toyoko Line.
     Inside the restaurant, there are 10 counter seats, and the fish-based pork bone ramen that is not too heavy is especially popular.
     It is also popular among women.
     It is recommended to come to the restaurant with some extra time as there is no set closing time and the seating capacity is limited.
     However, please note that the restaurant is closed during summer vacation, Sundays and holidays, and on Wednesdays.


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    "Kiraku Ramen Shop" is a long-standing ramen restaurant located in Dogenzaka, Shibuya-ku, Tokyo.
     Established in 1952, it is known for its simple yet rich soy sauce-based ramen.
     Particularly popular is their Wonton Ramen, which is filled with plump and generous-sized wontons that provide a delightful eating experience.
     The restaurant is divided into two floors, with around 27 seats available.
     It is conveniently accessible by walking from Shibuya Station or Koenji Station.
     According to reviews, the interior may be plain, but the staff provides efficient and friendly service, ensuring a pleasant dining experience.
     The menu offers a wide variety of dishes, including Chinese-style noodles, gyoza, and more, all served in generous portions.
     We highly recommend paying a visit to Kiraku Ramen Shop.


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    【Article】"KOKU," located in Shibuya-ku, Tokyo, is a popular restaurant that serves delicious ramen.
     The interior of the store has only a counter with 9 seats.
     The store is conveniently located a 7-minute walk from Shibuya Station, making it easily accessible.
    One distinctive menu item at KOKU is the Chashu Wonton Ramen.
     This ramen is so delicious that you can finish the soup completely, providing a heartwarming bowl that is loved by many.
     The soy sauce ramen is also popular, with its combination of gentle dashi-based broth and thin curly noodles.
     The soup has a mild saltiness and a strong flavor of dried bonito flakes and dried sardines, allowing you to fully enjoy the umami of the broth.
    The KOKU store is located in Sakuraoka-cho, Shibuya-ku, Tokyo.
     The business hours are from 12:00 to 15:00 and 18:00 to 20:00 from Monday to Friday.
     On Saturdays, they are open from 12:00 to 15:00, but please note that they are closed on Sundays, public holidays, and the first and third Saturdays of the month.
     Please check the business hours and holidays before visiting.
    The dishes at KOKU are prepared by experienced chefs.
     They create exquisite ramen dishes, such as Wonton Men and Chashu Men.
     The combination of flavorful broth and thin noodles is exquisite, and the deliciousness will make you unable to stop once you try it.
    Located near Shibuya Cultural Center, "KOKU" is easily accessible from the station.
     Please visit and try their proud ramen dishes.


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    "Tonari" is a chicken and oyster ramen shop located in Shibuya.
     The shop offers delicious and carefully crafted chicken ramen and oyster ramen.
     With only 9 counter seats, the atmosphere is reminiscent of a bar.
    The chicken ramen features two types of chashu (roast pork) made from both pork and chicken, paired with thin noodles that perfectly complement the soup.
     The oyster ramen comes with two plump oysters on top, along with oyster dumplings as a side.
     Both ramen dishes have flavorful soup and a distinct oyster taste.
    In the evening, you can also enjoy appetizers and oyster dishes, making it a great place for both dinner and bar time.
     With high-quality dishes and a diverse menu, it's a place you'll want to visit again and again.
    "Tonari" offers a unique and enjoyable dining experience with its chicken and oyster ramen.
     As the only place in Shibuya where you can savor these flavors, it's a must-visit for chicken and oyster lovers.
     Be sure to check it out.


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