Reservation for Shuko Aoki Nagoya in Aichi

updated: July 02th, 2024

Discover the exquisite flavors of Japanese cuisine at Shuko Aoki in Nagoya. Indulge in traditional dishes with a focus on dashi. Conveniently located near Takataka Station, this hidden gem offers reasonable prices and a cozy atmosphere.

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    Overview


    Shuko Aoki is a restaurant located in Higashisakura, Higashi-ku, Nagoya City, Aichi Prefecture.
     It is conveniently situated just a 2-minute walk from Takataka Station.
     The restaurant offers a cozy atmosphere with counter seats and private sunken kotatsu-style rooms, accommodating a total of 20 guests.
    At Shuko Aoki, they specialize in Japanese cuisine, particularly dishes that incorporate dashi, a traditional Japanese soup stock.
     You can indulge in a course meal served on a solid wood counter.
     Their appetizers, such as dashi-tamagoyaki (rolled omelet) and karasumi (dried mullet roe), pair excellently with Japanese sake.
     The freshly fried hotaru ika (firefly squid) tempura is also a must-try.
     The head chef has experience cooking on a ship in Antarctica, so you can expect to be amazed by his culinary skills.
     The stylish interior of the restaurant offers a comfortable ambiance, and the owner's wife is also a delightful person.
    Moreover, the restaurant offers private rooms, making it ideal for business entertainment or dates.
     Their course menu provides a refined taste of seasonal ingredients, from the appetizers to the fried dishes.
     It is especially perfect for celebrating special occasions among colleagues, such as birthdays.
    Shuko Aoki is a recommended restaurant for those who want to enjoy Japanese cuisine in Nagoya.
     While it may be a little away from Sakae, it quietly stands in the Takataka area.
     The course menus range from around 5000 yen to 8000 yen, offering a reasonable price for beautifully presented dishes that are guaranteed to satisfy.
    The chefs at Shuko Aoki place great emphasis on using high-quality ingredients and preparing them with precision.
     Especially at the counter seats, you can witness their craftsmanship right before your eyes.
     They use seasonal and locally sourced ingredients from Aichi Prefecture, resulting in a vibrant and delicious dining experience.
    We highly recommend visiting Shuko Aoki.
     It is a hidden gem in Nagoya City, where you can enjoy exquisite Japanese cuisine.


    Map


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