Kitamura Shuzo is a historic sake brewery located in Yoshino Town, Yoshino County, Nara Prefecture, founded in 1788.
 It is conveniently situated about 957 meters from Yoshino Shrine Station.
 The operating hours are from 8:00 AM to 5:00 PM, and the brewery is closed on unspecified dates, so it is recommended to check in advance before visiting.
At this brewery, a variety of sake brands are available, with the most notable being "Shōjō," a clear sake.
 Another popular choice is "Kura no Kiwami," a Junmai Ginjo sake.
 These sakes possess traditional Japanese flavors while offering a pleasant drinking experience, making them well-suited for modern dining as well.
 "Kura no Kiwami," in particular, is recommended as a food pairing sake, allowing it to be enjoyed in various settings.
Kitamura Shuzo also offers sake made from 100% Kinu Hikari, a local rice variety, called "Myōdōki.
" This sake features a delightful balance of fruity flavors and spiciness, and each sip reveals a characteristic acidity and refreshing aftertaste.
 It's an excellent choice for larger gatherings.
 For instance, consulting with them about suggested snacks and dishes can help you discover the flavors you enjoy best.
 Additionally, the passion for sake brewing that reflects the unique culture and environment of the region is palpable.
Since Kitamura Shuzo does not have seating available, it is recommended to purchase directly from the shop and enjoy at home at your leisure.
 This offers a delightful option not just for personal enjoyment, but also makes for appreciated gifts.
 Why not visit and experience the charm of their enticing offerings for yourself?

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