Kitashoji Shuzoten is a sake brewery located in Izumisano City, Osaka Prefecture, about a 17-minute walk from Hinono Station.
 The area is accessible via the gantry of the airport road, making it convenient for visitors.
 The brewery operates from 9:00 AM to 4:00 PM, with closed days during New Year's and the Obon holiday, but Saturdays, Sundays, and public holidays have irregular hours, so it's recommended to check in advance before visiting.
At this brewery, the junmai daiginjo nama genshu is particularly popular, known for its rich flavor that can't be found elsewhere.
 It is often used as a gift and many people also purchase it for personal enjoyment.
 Additionally, the sake lees and pickled products that can be enjoyed alongside this junmai daiginjo are exceptional, captivating many people.
 It's said to be of comparable quality to sake from the Nada region, making it a memorable taste that you won't easily forget after trying it.
The pairing with food is excellent, enhancing the flavors when enjoyed with Japanese cuisine.
 This sake is made from rice with a polishing ratio of 40%, providing a unique experience with its fruity character and rich aroma.
 Even those who typically don't drink sake will be surprised by its deliciousness.
While Kitashoji Shuzoten does not have seating available, visitors can enjoy fresh sake and ingredients on-site.
 Moreover, the extensive lineup of products available for enjoyment at home is perfect for those looking to buy souvenirs.
With such an attractive store environment and a carefully selected range of products, Kitashoji Shuzoten is cherished by many customers.
 If you have the chance, visiting this brewery could give you a firsthand experience of its uniqueness and quality.
 Why not consider dropping by?

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