Niigata Daiichi Shuzo is a sake brewery located in the Urakawara district of Joetsu City, Niigata Prefecture, about 614 meters from Urakawara Station.
 The business hours are from 8:30 AM to 5:00 PM on weekdays (Monday to Friday), and it is closed on weekends and public holidays.
 It is recommended to check the business hours and holidays before visiting.
This brewery is particularly known for its highly regarded sake called "Yanma.
" This Junmai Ginjo is a precious find that is difficult to obtain locally.
 Notably, it is recognized for its rich, full-bodied flavor.
 One individual enjoyed this sake during dinner and found the effervescence along with its rich taste to be striking.
 This sake is also offered as an unfiltered raw sake (muroka namagura) and has been produced using a method called "naka-dori" (middle-pressing), where the middle portion of the pressed mash is directly bottled.
 This method brings out a unique flavor and deep umami.
Additionally, "Yanma 9 Junmai Ginjo Muroka Namazake" is also popular.
 This sake has a high viscosity and fruity aromas reminiscent of melon.
 Its intense umami is said to be best enjoyed on its own rather than paired with food.
 The more one drinks it, the more one falls in love with its charm, which explains why many people are devoted to this sake.
At Niigata Daiichi Shuzo, high-quality sake is produced using traditional Japanese culture and techniques.
 Behind this lies a commitment to quality ingredients and a meticulous manufacturing process.
 The sake is supported by many customers not just for special occasions but also for everyday enjoyment.
We invite you to visit Niigata Daiichi Shuzo and savor their wonderful sake.
 A flavorful cup, unique to the local region, awaits you.

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