Sakaroku Sake Brewery is located in Kitagawa, Uchiko Town, Ehime Prefecture, about 523 meters from Uchiko Station.
 The surrounding area is filled with beautiful nature that captivates visitors.
 There are no specific business hours, so it is recommended to check in advance before visiting.
At this brewery, you can enjoy Japanese sake and shochu that utilize local ingredients.
 Particularly noteworthy is the "Nanaseiken," a junmai daiginjo that is highly rated for its crisp and dry flavor.
 Additionally, the "Junmai Shochu Ginza no Akari," aged in sherry casks, features a refined aroma and sweetness, making it an excellent pairing with meals.
 Such a diverse lineup is irresistible for Japanese sake and shochu enthusiasts.
The chefs focus on using carefully selected ingredients, creating dishes that consider pairing with each type of alcoholic beverage.
 Dishes that incorporate locally sourced specialties and seasonal ingredients enhance the depth of flavor of the beverages.
 This region, which is gaining popularity as a travel destination, allows visitors to enjoy local drinks and cuisine, attracting many.
The brewery does not have seating and allows for a free style of enjoyment with takeout and tastings.
 Therefore, it is also possible to enjoy high-quality drinks along with meals at home.
 Moreover, as a unique souvenir from this place, visitors have the opportunity to experience Japan's distinctive sake culture.
We invite you to visit this wonderful location and savor it along with the rich flavors for a heartwarming experience.
 The encounter with delicious sake and cuisine unique to Uchiko Town, Ehime Prefecture, may lead to new discoveries.

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