Sankan Shuzo is a sake brewery located in Kurashiki City, Okayama Prefecture, founded in the late Edo period, specifically in the third year of the Bunka era (1806).
 The store exudes a calm atmosphere, featuring a space where visitors can enjoy a museum and take out drinks.
 The operating hours are from 10:30 AM to 4:30 PM, Monday, Wednesday through Sunday, with Tuesdays being a regular holiday.
 For access, you can take the Seto Electric Railway bus from JR Kojima Station; ride the Kojima Loop Line and get off at Okinuma Bridge, then walk for 5 minutes, or take the 82 Route Oji-take Line and get off at Waidai, which is a 3-minute walk away.
At this brewery, the standing bar offering sake tastings is especially popular.
 They offer a variety of sake choices, including Junmai Daiginjo Genshu made from Asahi rice and Junmai Daiginjo Genshu made from Omachi rice.
 Additionally, there is a small Japanese sake gallery in-store where you can learn about the traditions and history of sake brewing.
The food served here is also noteworthy.
 The menu features seasonal options like amazake (sweet sake) and kakigori (shaved ice), with the richly flavored amazake being particularly well-received for its moderate sweetness.
 The appetizers, including sardines, seaweed, and squid, pair excellently with the sake.
 By enjoying these appetizers alongside carefully selected sake sourced from all over Japan, you can spend a truly luxurious time.
Sankan Shuzo prides itself on its dedication to high-quality ingredients and meticulous brewing methods, providing authentic and delicious sake along with delightful pairings.
 This unique experience, offered by a traditional brewery, is definitely worth a visit, so be sure to check it out!

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