Sanko Masamune is a sake brewery located in Tetsusei-cho, Niimi City, Okayama Prefecture, approximately 364 meters from the nearest station, Munioka Station.
 While specific operating hours are not provided, the brewery is particularly popular for its annual new sake festival held on the first weekend of March.
 During this event, many people come to sample the freshly brewed sake, resulting in long lines starting early in the morning.
At Sanko Masamune, visitors can enjoy fresh sake produced locally.
 This time of year features a variety of new sake options that are irresistible to sake enthusiasts.
 It is not uncommon to see long queues if you arrive before noon, showcasing the brewery's appeal.
 Additionally, festival-exclusive goods, such as masking tape and masu (a traditional wooden sake cup), are available, adding to the unique experience of this event.
While specific information about chefs is not mentioned, Sanko Masamune is dedicated to brewing sake using traditional methods and carefully selected ingredients.
 As a result, each cup is crafted with care, offering a deep flavor and aroma that has garnered high praise from many customers.
 There is also support from middle school students who help out, reflecting the brewery's commitment to community ties and the transmission of techniques to the next generation.
With this background, Sanko Masamune stands as more than just a store.
 Its dedication to preserving local culture and tradition while providing outstanding hospitality leaves a lasting impression.
 If you have the chance, be sure to visit and experience the charm of their sake and the warm atmosphere they create.

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