Reservation for Yakiniku Mizutani Ota in Aichi

updated: June 10th, 2024

Discover the taste of Kobe beef at Yakiniku Mizutani. Indulge in high-quality yakiniku dishes in Tokai City, Aichi Prefecture. Don't miss out on their signature matured yakiniku made from whole Kobe beef. Explore their extensive menu and experience the melt-in-your-mouth sensation. Visit Yakiniku Mizutani and indulge in the ultimate yakiniku experience.

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    Overview


    Yakiniku Mizutani is a restaurant located in Kandai, Ota-cho, Tokai City, Aichi Prefecture.
     It is conveniently accessible, just a 4-minute walk from Otagawa Station.
     The restaurant has a total of 44 seats, including 16 sofa seats and 28 table seats, providing a spacious and comfortable dining experience.
    The opening hours are from Monday to Saturday and public holidays, with lunch service from 11:30 to 14:00 (last order at 13:00) and dinner service from 17:30 to 23:00 (last order at 22:00).
     On Sundays, the restaurant operates from 17:30 to 22:00 (last order at 22:00).
     Please note that the restaurant is closed on Wednesdays and the second Tuesday of each month, although there may be changes in the opening hours and regular holidays, so it is recommended to check with the restaurant before your visit.
     The restaurant prides itself on offering high-quality meat, especially during dinner time.
     The lunch menu is also extensive, with two recommended options: "Hamburg" and "Hitsumabushi".
     The Hamburg has a flavorful punch and a satisfying meaty texture.
     Hitsumabushi may be rich in fat content, but when combined with the broth, it achieves a perfect balance of flavors.
    The skilled chefs at Yakiniku Mizutani pay meticulous attention to the ingredients and carefully prepare each dish.
     Their specialty is the matured Yakiniku made from a whole Kobe beef purchased in Chita.
     The meat, which is properly aged in a maturing cellar, offers a tender and melt-in-your-mouth sensation.
    In addition to the delicious Yakiniku options, Yakiniku Mizutani also offers various other dishes such as Kimchi Mori (assorted kimchi), Yaki Shabu (grilled thinly sliced beef), Kalbi (marinated short rib), and Hormone (beef offal).
     Lastly, the fluffy Almond Tofu is highly recommended as a dessert.
    This restaurant provides an opportunity to savor delicious meat dishes.
     The chefs' skills and dedication to quality ingredients create truly delectable cuisine, receiving high praise from visitors.
     We invite you to visit Yakiniku Mizutani and experience it for yourself.


    Map


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