"Yakitori Hirako" is a restaurant located in Nishiazabu, Minato-ku, Tokyo.
 It is easily accessible on foot from Nogizaka Station on the Chiyoda Line and Roppongi Station on the Hibiya Line.
 The restaurant has a calm atmosphere with 10 counter seats available.
At this restaurant, you can enjoy a combination of creative cuisine and grilled chicken dishes.
 Unlike traditional skewered yakitori, the chicken is served piece by piece in a meticulous manner.
 The chefs are dedicated to using high-quality ingredients and will suggest pairings for each part of the chicken.
Recommended menu items include wine pairing courses and special courses featuring rare cuts of chicken.
 The staff will also guide you on how to appreciate the wine and flavors to ensure a delightful dining experience.
 In addition, they offer a variety of dishes such as tamago kake gohan (rice topped with raw egg) and ramen, providing a balance of flavors throughout the meal.
The chefs themselves act as grill masters, using specialty chicken raised on organic feed called Hiko Iyato.
 The result is a delicious taste that spreads with every bite.
At "Yakitori Hirako," the chefs' individuality shines through, and their selection of sake and wine is also distinctive.
 You can savor one-bite-sized yakitori paired with a selection of alcoholic beverages.
 The overall dining experience is entertaining, allowing you to enjoy not only the food but also a fun time.
We invite you to visit "Yakitori Hirako" and indulge in their unique creative cuisine and pairings.

<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=東京都港区西麻布1-5-23東ビル1F焼鶏ひらこ&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>