Discover the delectable flavors of Asakusa Tsujimura, a renowned restaurant in Tokyo's Taito Ward. Indulge in their specialty grilled eel over rice and savor extraordinary dishes like blowfish and softshell turtle. Immerse yourself in a tranquil dining experience as you relish their meticulous cooking techniques and high-quality ingredients. Visit Asakusa Tsujimura today and embark on a culinary journey you won't forget.
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Overview
Asakusa Tsujimura is a restaurant located in Asakusa, Taito Ward, Tokyo.
It is situated about a 10-minute walk from Asakusa Station, which is serviced by the Ginza Line, Asakusa Line, Tobu Isezaki Line, and Tsukuba Express.
Additionally, it can be reached on foot in about 15 minutes from the Tokyo Skytree.
The restaurant has a spacious dining area with 20 table seats, providing a calm and relaxed atmosphere for enjoying meals.
The operating hours are from 11:30 am to 3:00 pm for lunch, and from 5:00 pm to 10:00 pm for dinner, from Monday to Saturday.
However, please note that there may be special operating hours during the month of December.
Asakusa Tsujimura offers a variety of dishes, with its specialty being the famous "unaju" (grilled eel over rice).
They also serve unique and delicious dishes such as blowfish and softshell turtle.
The restaurant prides itself on its commitment to using high-quality ingredients and employing meticulous cooking techniques to create each dish.
The chefs at Asakusa Tsujimura are experienced and dedicated, constantly striving to provide the best possible culinary experience for their customers.
Their expertise and passion are reflected in the dishes, earning them high praise from many.
Asakusa Tsujimura is a restaurant that offers delicious cuisine in a welcoming atmosphere.
We invite you to visit and have a wonderful dining experience.
Map
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