Horse meat Bako Kitashinchi is a renowned horse meat specialty restaurant located in Osaka's Kita ward. Indulge in delicious horse meat dishes at this highly recommended establishment.
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Overview
The horse meat specialty restaurant, "Horse meat Bako Kitashinchi," is located in Osaka's Kita ward, near the Sonezaki Shinchi area.
It is conveniently situated just a 3-minute walk from Kitashinchi Station on the JR Tozai Line.
The restaurant has a seating capacity of 16, with 6 counter seats and 2 table seats available (maximum capacity of 12 guests).
Operating hours are from 5:00 PM to 10:00 PM, Monday to Saturday, with Sundays and holidays being regular holidays.
This restaurant specializes in horse meat dishes, which have gained a reputation for their deliciousness.
The hotpot dishes, in particular, are popular for their gentle flavors.
Guests can enjoy a variety of menu options, including raw liver hotpot and yukhoe rice bowl.
These offerings are characterized by their lack of any unpleasant taste and the presence of good marbling.
The "Hokke Yaki" (grilled Okhotsk atka mackerel) and "Zosui" (rice soup) are also popular menu items.
Horse meat Bako Kitashinchi places emphasis on quality ingredients and meticulously prepared dishes.
The restaurant showcases the skills of its chefs, with the recommended dishes being the Otoro (fatty tuna), Chutoro (medium fatty tuna), and raw liver sashimi.
Horse meat Bako Kitashinchi is the place to go in Kitashinchi for delicious horse meat cuisine.
We invite you to visit and experience it for yourself.
Map
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