Daikanyama Hinata: Enjoy delicious Japanese cuisine in Shibuya-ku, Tokyo. With a focus on quality ingredients, the menu features dishes like Firefly Squid and Avocado Namero and Red Clam and Bamboo Shoot Pickles Roll. Come and experience the culinary skills of our chefs.
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Overview
Daikanyama Hinata is a Japanese restaurant located in Daikanyama-cho, Shibuya-ku, Tokyo.
It is conveniently located a 3-minute walk from Daikanyama Station, a 7-minute walk from Ebisu Station, and a 9-minute walk from Shibuya Station.
The interior of the restaurant has a calm atmosphere and offers 16 seats, including a counter with 10 seats and 6 table seats.
The business hours are from 11:45 to 14:00 for lunchtime and from 17:30 to 23:00 for dinnertime on Mondays to Saturdays.
On Sundays and public holidays, it is open from 12:00 to 22:00, and there are no regular holidays.
This restaurant focuses on Japanese cuisine, with chefs carefully preparing dishes while emphasizing the quality of ingredients.
The delicious seasoning is particularly praised.
Recommended menu items include "Firefly Squid and Avocado Namero," "Red Clam and Bamboo Shoot Pickles Roll," and "Handa Somen".
The "Hoji-cha Chestnut Tiramisu" is also popular.
Furthermore, the cozy atmosphere of the restaurant allows guests to enjoy Japanese cuisine along with sake.
In addition to the menu, there are also sake recommendations from the staff.
At Daikanyama Hinata, you can experience dishes that showcase the skills of the chefs.
We highly recommend visiting this restaurant.
Map
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