Damonde is an attractive restaurant located in Sendagi, Bunkyo Ward, Tokyo, just a 3-minute walk from Sendagi Station.
 The interior has a calm atmosphere, offering a total of 16 seats, including 6 at the counter and 10 at tables.
 It is particularly popular, so making a reservation is recommended.
 The hours of operation are from 6:00 PM to 11:00 PM, and since it is closed on irregular days, checking their Instagram for the latest information is advised.
This restaurant is especially recommended for its fresh fish dishes.
 The diverse menu includes items such as Mapo potato salad and an assortment of sashimi.
 The Mapo potato salad features a hint of Sichuan pepper, creating an exquisite combination.
 Additionally, the sashimi is praised for its freshness and careful preparation.
 For example, dishes made with Kinmedai (alfonsino) and Kamatsu (mullet) highlight a commitment to quality in each dish.
The chefs at Damonde are uncompromising in their choice of ingredients, valuing freshness and seasonal elements.
 Therefore, during this period, patrons can enjoy dishes featuring seasonal ingredients like shirako (cod milt) and an-kimo (cod liver).
 Furthermore, the appetizers served change each time and showcase creative flair, adding an element of surprise to the dining experience.
Moreover, the drink menu is carefully curated.
 With a variety of options including draft beer and sake, customers can enjoy matching their drinks to their meal preferences, enhancing overall satisfaction.
 This combination of delicious food and a comfortable space makes it perfect for adults looking for a special dining experience.
Once you visit Damonde, the uniqueness and flavors will likely make you want to return.
 With dishes skillfully crafted and warm service, you are sure to spend a memorable time.
 Why not take this opportunity to drop by?

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