Akasaka Fukinuki Daimaru Shinsaibashi is located on Shinsaibashi-suji in Chuo-ku, Osaka City, and is approximately 143m from Shinsaibashi Station on the Midosuji Line and Nagahori Tsurumi-ryokuchi Line.
 The restaurant has 50 seats, including 8 counter seats and 42 table seats, creating a calm atmosphere for enjoying a meal.
At this restaurant, they offer Kanto-style eel dishes prepared using traditional Edo-period techniques with a history of 100 years.
 The popular menu items include "Unaju Matsu" and "Hitsumabushi Take".
 The eel has a soft texture despite its lack of thickness and features a subtly sweet sauce, characteristic of Kanto-style cooking.
 Moreover, you can enjoy extra rice and liver as well.
The chefs take pride in their commitment to using high-quality ingredients and carefully grilling the eel, which is filleted with precision.
 They serve delicious dishes that showcase their culinary skills, offering a taste reminiscent of high-end establishments at an affordable price.
Akasaka Fukinuki Daimaru Shinsaibashi is located on the 10th floor of Daimaru Shinsaibashi Honkan, and operates with lunch service from 11:00 to 15:00, and dinner service from 15:00 to 22:00.
 The closing days follow those of Daimaru Shinsaibashi.
We invite you to visit and savor the deep and flavorful eel dishes with a history of 100 years at Akasaka Fukinuki Daimaru Shinsaibashi.