"Gion Uokeya U" is a restaurant located at Gion Nishikawa Nioicho Shijo-kudaru, Higashiyama-ku, Kyoto City, Kyoto Prefecture.
 It is conveniently accessible within a 5-minute walk from Keihan Gion Shijo Station and a 10-minute walk from Hankyu Kawaramachi Station.
 The restaurant has 16 seating seats on the second floor, including traditional tatami seating, as well as 4 table seats on the first floor.
At this restaurant, you can enjoy luxurious eel dishes.
 In particular, the signature dish called "Uoke" features steamed eel with a tender and refined taste.
 Another popular menu item is "Umaki," a fluffy and tender rolled omelet with a rich dashi flavor.
The chefs at Gion Uokeya U are committed to using high-quality ingredients and carefully preparing each dish.
 The eel fillets are thick and plump, and the sauce is perfectly seasoned.
 Additionally, the dish comes with a side of grilled eel liver, enhancing its deliciousness.
 We highly recommend visiting this restaurant.