Shinjuku Gyoen Sushi Lab is an attractive sushi restaurant located in Shinjuku, Tokyo, just a one-minute walk from Shinjuku Gyoenmae Station on the Marunouchi Line.
 The interior is bright, featuring six counter seats, creating a relaxed atmosphere that allows diners to feel comfortable.
 It is especially suited for special occasions such as dates and anniversaries.
This establishment offers authentic aged sushi, gaining popularity for its uniqueness and excellent cost performance.
 The chefs meticulously select ingredients and prepare each dish with care.
 The menu is particularly renowned for its use of aged fish, such as fish aged for ten days and mackerel sushi smoked with cherry wood.
 Every dish reflects the attention to detail involved in its preparation.
 Additionally, there is a wide selection of beverages, including an all-you-can-drink option that will delight sake lovers.
Signature dishes include "braised abalone," "medium fatty tuna," and "soufflé egg," each boasting exquisite flavors and a diverse menu that keeps diners engaged.
 There is also a sushi refilling service, ensuring a satisfying volume that leaves guests fully satisfied.
 In this way, Shinjuku Gyoen Sushi Lab provides high-quality sushi at reasonable prices, earning high praise from many customers.
Furthermore, the restaurant places a strong emphasis on customer service, with all staff members working diligently to create a warm atmosphere.
 This ensures that guests can enjoy their time comfortably.
 The collaboration between the chefs and staff produces a unique warmth in service, which is a distinct charm of this establishment.
Be sure to visit Shinjuku Gyoen Sushi Lab and experience their wonderful cuisine and heartwarming service.
 You can expect to enjoy a delightful time accompanied by authentic sushi.