"Yokohama Yasohachi" is a restaurant located in Yoshidacho, Naka-ku, Yokohama City, Kanagawa Prefecture.
 It is conveniently accessible by walking from Kannai Station and Bashamichi Station.
 The restaurant has a seating capacity of 45 and exudes a calm and soothing atmosphere.
At this restaurant, you can enjoy meticulously arranged appetizers and elegant dishes.
 In particular, the grilled eel, known as kabayaki, pairs excellently with wasabi and is a popular choice.
 The eel is cooked in a slightly sweet sauce and is served with a side of lemon.
 Another popular dish is the delicious unadon, a traditional eel rice bowl.
The restaurant's name, "Yokohama Yasohachi," is derived from its founder's name, Yasu-san.
 The use of characters that symbolize good fortune and prosperity in the name adds to its auspicious charm.
The chefs at Yokohama Yasohachi prioritize the use of high-quality ingredients and leverage their culinary skills to create exceptional dishes.
 The restaurant has earned accolades for its delectable cuisine, with some customers referring to it as "Michelin-worthy."
We invite you to visit and indulge in the meticulously arranged appetizers and the flavorful unadon.
 The restaurant's pleasant ambiance and reasonable prices make it an excellent choice for dining.
 Whether with friends or family, a visit to Yokohama Yasohachi is sure to be cherished.