Reservation for Ginza Shabuki in Tokyo

updated: November 14th, 2023

Indulge in premium black-haired wagyu beef and rare mushrooms at Ginza Shabu-Kagayaki, a specialty restaurant in Ginza, Tokyo. Experience the finest shabu-shabu and sukiyaki, including Matsusaka beef, Kobe beef, and Omi beef. Conveniently located near Ginza Station, enjoy a private dining experience with excellent service. Don't miss out on this opportunity to savor the best of black-haired wagyu beef and rare mushrooms.

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    Ginza Shabu-Kagayaki is a specialty restaurant located in Ginza, Chuo Ward, Tokyo.
    It is conveniently located a few minutes' walk from Ginza Station and Higashi-Ginza Station on the subway.
     With its complete private rooms, it is an ideal place for business entertainment or special dining experiences.
     The restaurant prides itself on its complete private rooms and can accommodate 80 guests.
    At this restaurant, you can enjoy shabu-shabu and sukiyaki made with premium black-haired wagyu beef and branded wagyu beef.
     The most popular dish is the Matsusaka beef shoulder loin, but you can also taste Kobe beef and Omi beef shoulder loin.
     There is also an all-you-can-eat vegetable buffet where you can enjoy various sauces such as sesame dressing and ponzu sauce while having your meal.
    Although specific information about the chefs is not provided, it can be inferred that skilled chefs are behind the dishes as they use black-haired wagyu beef and rare mushrooms in their cooking.

    This restaurant, loved by many for its quality food and excellent service, offers the opportunity to enjoy black-haired wagyu beef and rare mushrooms.




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