Reservation for Niku Kappo Haikara Roppongi in Tokyo

updated: April 09th, 2024

Discover Nikukappo Haikara, a specialist meat cuisine restaurant in Roppongi, Tokyo. Indulge in their signature dish, Shabu-shabu made with premium Japanese black wagyu beef. Experience the exquisite flavors and stunning city views. Book now!

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    Nikukappo Haikara is a specialist meat cuisine restaurant located in Roppongi, Minato-ku, Tokyo.
     The establishment is conveniently situated within a 5-minute walk from Roppongi Station, making it easily accessible.
    The interior of the restaurant can accommodate up to 14 guests, with 10 seats at the counter and 4 private rooms available.
     It offers a calm and inviting atmosphere, perfect for a date night.
    The restaurant serves course meals, with its signature dish being the Shabu-shabu made with high-quality Japanese black wagyu beef.
     Other delicacies on the menu include horse meat sourced from Kumamoto Prefecture and dishes infused with truffle.
    The owner and head chef of this establishment hails from Kumamoto and holds a deep appreciation for his hometown's meat.
     Each dish served reflects his meticulous attention to detail and dedication to quality.
    Nikukappo Haikara operates during lunch hours from 12:00 pm to 3:00 pm and dinner hours from 6:00 pm to 11:00 pm, except on Sundays (irregular closing days).
    Nikukappo Haikara is a members-only establishment, offering stunning views of Roppongi's cityscape.
     The address is provided upon reservation confirmation, ensuring its exclusivity.
     We encourage you to visit and experience it firsthand.




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