Reservation for Hanamidori Umeda in Osaka

updated: August 02th, 2024

Enjoy delicious Hanamidori chicken dishes at Hanamidori Umeda in Osaka City. Indulge in their signature Hanamidori Gozen and Oyakodon. Using quality ingredients, the skilled chefs prepare each dish with care. Don't miss their water-cooked fried chicken and mentaiko. Open for lunch and dinner, with a peaceful atmosphere.

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    Overview


    Hanamidori Umeda is a restaurant located in Umeda, Kita-ku, Osaka City, Osaka Prefecture.
     It can be accessed on foot from JR Osaka Station, and the Midosuji Line Umeda Station and Yotsubashi Line Nishi-Umeda Station.
     The restaurant has 54 seats and can accommodate up to 18 people for banquets.
    At this restaurant, you can enjoy dishes such as Hanamidori Gozen and Oyakodon.
     Hanamidori Gozen includes three appetizers, water-cooked fried chicken, small side dishes, and a water-cooked hot pot, with rice and mentaiko (spicy cod roe) available for seconds.
     The Oyakodon, with its perfectly cooked half-boiled egg and flavorful broth, is highly recommended.
    The chefs at Hanamidori Umeda place a strong emphasis on using quality ingredients and preparing their dishes with great care.
     The signature dishes, such as the water-cooked fried chicken and mentaiko, can be considered a must-try.
     The restaurant also has a quiet and relaxed atmosphere, allowing you to enjoy your meal at a leisurely pace.
    The restaurant is open for lunch from 11:00 to 14:30 and for dinner from 17:00 to 23:00.
     The regular closing day is irregular, so please check with the restaurant before visiting.
    Hanamidori Umeda is a restaurant located in Umeda, Kita-ku, Osaka City, known for its delicious Hanamidori chicken dishes.
     It can be easily accessed from JR Osaka Station and Umeda Station.
     The restaurant offers a variety of dishes, including the popular Hanamidori Gozen and Oyakodon.
     The skilled chefs are committed to using the freshest ingredients and preparing each dish with care.
     The water-cooked fried chicken and mentaiko are particularly recommended.
     Please note that the restaurant's closing days are irregular, so it's a good idea to check before visiting.


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