Enjoy delicious cuisine and a delightful ambiance at Hanamigawa Otomi, a restaurant located in Hanamigawa Ward, Chiba City, Chiba Prefecture. Discover their unique dishes using locally raised chicken from Akita Prefecture.
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Overview
"Hanamigawa Otomi" is a restaurant located in Hanamigawa Ward, Chiba City, Chiba Prefecture, a 4-minute walk from Keisei Makuharihongo Station.
The restaurant offers 15 seats in a calm atmosphere where you can enjoy your meal.
The restaurant operates during lunchtime and dinnertime, from 11:30 to 13:30 and from 17:00 to 22:30, Monday to Wednesday, and from 17:00 to 22:30 on Fridays, Saturdays, and Sundays.
However, it is closed on Thursdays.
Popular dishes at Hanamigawa Otomi include Oyakodon (chicken and egg rice bowl) and Oyakosoborodon (chicken and minced meat rice bowl).
In particular, Oyakodon is known for its thick and creamy egg topping, although the amount of chicken is relatively small.
They also serve yakitori (grilled chicken skewers) for dinner.
The chefs at Hanamigawa Otomi take pride in using high-quality ingredients and create dishes with meticulous care.
They also offer a unique selection of dishes using "Hinai-jidori," a locally raised chicken from Akita Prefecture.
Additionally, the menu includes a variety of creative dishes, delicious soups, and yakitori courses.
Please note that due to its small size, it is advised to refrain from using strong perfume or heavily scented fabric softeners.
We highly recommend visiting Hanamigawa Otomi to enjoy delicious cuisine and a delightful ambiance.
Map
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