Otaru Masazushi Sakae is a sushi restaurant located in Sakae, Naka-ku, Nagoya, Aichi Prefecture, just a 4-minute walk from the Nagoya City Subway's Sakae Station.
 Situated on the 3rd floor of Maruei Galleria, it boasts convenient access.
 The interior is clean and features an impressive arched counter, creating a calm and serene atmosphere.
 It has a seating capacity of 25, including 13 counter seats, one private room for 8 people, and one table for 4.
This establishment offers sushi made with fresh seafood sourced from Hokkaido, and its signature ingredients have garnered many fans.
 In particular, the sushi made with fresh caught flounder, sea urchin, octopus, and medium-fatty tuna is highly praised.
 Additionally, a unique service allows guests to select their last piece of sushi, adding a special touch to the dining experience.
The chefs take great care in selecting ingredients and preparing each dish, and their skills are well-regarded.
 Guests can observe the cooking process across the counter, allowing for a close interaction with the chefs, making it easy to ask questions.
 This kind of engagement enhances the overall enjoyment of the meal.
The restaurant is open from 11:00 AM to 3:00 PM (last orders at 2:30 PM) and 5:00 PM to 11:00 PM (last orders at 10:00 PM) from Monday to Tuesday, Thursday to Sunday, but it is closed on Wednesdays.
 Special operating days are also arranged for the year-end and New Year periods to accommodate various customer needs.
At Otaru Masazushi Sakae, not only can you enjoy fresh and delicious sushi featuring Hokkaido ingredients, but you can also appreciate the meticulous work of skilled chefs behind the scenes.
 Why not visit and experience this wonderful culinary culture and craftsmanship for yourself?