Hibiki is a restaurant located in Nakanochō, Higashiyama-ku, Kyoto City, Kyoto Prefecture.
 Access is convenient, with a 10-minute walk from Gion-Shijō Station on the Keihan Main Line, an 8-minute walk from Sanjō Station, and just 331 meters from Sanjō-Keihan Station.
The interior of the restaurant has a calm atmosphere and provides seating for 16 people.
 There are 6 counter seats and 3 private rooms (for 2 people each, and 1 for 4 people).
The restaurant is open from 11:30-15:00 (L.O. 14:00) and 18:00-21:00 (L.O. 21:00) on Mondays, Tuesdays, Thursdays, Fridays, Saturdays, and Sundays, and is closed on Wednesdays.
At Hibiki, they offer delicious dishes that make the most of the ingredients.
 One popular dish is the "Herb bulb mousse that you might mistake for silky tofu."
 The cuisine is characterized by a focus on seasonal ingredients, and the sauces and soups are highly praised for their superb taste.
 The seafood dishes are also excellent.
The chefs carefully prepare the dishes with a focus on the ingredients, and their "refined and gentle seasoning" is a standout feature.
 Especially during the New Year period, their special osechi course includes charming services, showcasing their meticulous attention to detail.
The atmosphere and spaciousness of the restaurant are also comfortable, and during warm weather, you can enjoy your meal on the veranda while admiring the river and cherry blossoms.
The owner chef is friendly and has a gentle demeanor.
 At the counter seats, you can even observe the chefs' cooking techniques.
 They also teach cooking tricks that can be used at home.
Hibiki is an appealing restaurant with delicious cuisine and a calm atmosphere.
 Please visit and experience it for yourself.

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