Enjoy a variety of seafood at Oshokuji Dokoro Hotel Onoura in Mihama-cho, Chita-gun, Aichi Prefecture. Indulge in the rich flavors and stunning ocean views. Don't miss out on their delicious dishes made with high-quality ingredients. Visit us when exploring the Chita Peninsula!
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Overview
Oshokuji Dokoro Hotel Onoura is a hotel located in Mihama-cho, Chita-gun, Aichi Prefecture.
It is a 15-minute drive from Mihama Interchange or a free shuttle service is available from Chita Okuda Station.
The hotel has 15 seats and is open from 11:30 to 14:00 (reservations required).
It is open year-round with no regular holidays.
At this hotel, all rooms offer ocean views, allowing guests to enjoy stunning scenery.
The dinner menu offers a wide variety of dishes, overwhelming guests with its richness.
The cuisine is highly regarded, with a variety of seafood menus available such as "Premium Fugu Course" and "Octopus Shabu.
" Many guests are particularly satisfied with the taste and freshness of the seafood.
The breakfast also offers Japanese cuisine such as dried fish and traditional small dishes, providing a filling meal.
The chefs at Oshokuji Dokoro Hotel Onoura are dedicated to using high-quality ingredients and preparing them carefully.
Their skills shine through in dishes such as "Ise Ebi (lobster) sashimi," "Tora Fugu (pufferfish) tessa," and "Isaki (grunt fish) simmered in soy sauce.
" The steak and shabu-shabu made with Chita beef are also delicious and satisfying.
The course meals offer a delicious dessert as well.
While Oshokuji Dokoro Hotel Onoura maintains a traditional atmosphere, it also exudes cleanliness.
The customer service is excellent, providing a pleasant and comfortable experience.
When visiting the Chita Peninsula, be sure to stop by Oshokuji Dokoro Hotel Onoura.
Map
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