iN.cRocio is an Italian restaurant located in Yakumo, Meguro-ku, Tokyo, about a 614-meter walk from Todoroki University Station.
 It features an intimate setting with only six counter seats, making reservations highly recommended.
 The restaurant's operating hours are from 12:00 PM to 1:30 PM and from 5:30 PM to 10:00 PM on Mondays, Fridays, Saturdays, and Sundays, while it operates from 5:30 PM to 10:00 PM on Tuesdays and Thursdays, closing on Wednesdays.
At this restaurant, guests can enjoy dishes that highlight fresh ingredients.
 Noteworthy offerings include pasta made with surf clams and mullet roe, as well as a prefix course that includes homemade bread and espresso.
 The antipasto features a delicious bagna cauda made with pesticide-free and fertilization-free vegetables, guaranteed to impress with its sweetness and flavor.
 Additionally, the spaghetti with firefly squid has a rich taste that is popular among many customers.
The chef takes a materials-first approach to cooking, which has earned high praise for their skill.
 Each dish is creatively composed, featuring combinations such as smoked bonito and chips of prosciutto.
 Other offerings include squid with tartufo and crab risotto, all beautifully seasoned to enhance the natural flavors of the ingredients.
The wine selection is extensive, with options ranging from high-end to more affordable varieties, perfectly complementing the dishes.
 With such a dedication to meticulously crafted cuisine and warm-hearted service, iN.
cRocio has become an appealing destination that attracts many diners.
Dining at iN.cRocio allows one to enjoy carefully prepared dishes, making it a recommended spot for food enthusiasts.
 Once you visit, you are sure to be captivated by its charm.

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