"Ishimaru" is a restaurant located in Okurocho, Shimogyo-ku, Kyoto City, Kyoto Prefecture.
 The restaurant is conveniently located about an 8-minute walk from Kyoto Station, making it easily accessible.
 The dining area has 47 seats, providing a spacious and comfortable environment for enjoying a meal.
At this restaurant, unique dishes are served.
 In particular, the specialty dish, "Tai Chazuke," has captivated many with its rich and flavorful taste.
 In addition to the main dish of miso-marinated sea bream, various other dishes such as kumiage yuba, deep-fried sea bream, and pickles are also available.
 Another recommended menu item is the "Nanbanzuke.
" All of these dishes are delicious and go perfectly with rice.
"Ishimaru" prioritizes using high-quality ingredients in their cooking.
 The chefs take great care and attention to detail in preparing each dish, including the famous "Tai Chazuke" and other specialty dishes.
This restaurant operates on a reservation-only basis, serving only lunch with prior reservations.
 Dinner also requires reservations, and course meals start from 8,800 yen.
"Ishimaru" is often selected for special occasions and business entertainment.
 The tranquil atmosphere allows guests to enjoy a leisurely meal.
 In the Kyoto Station area, it can be challenging to find a suitable place for business entertainment, but "Ishimaru" offers Kyoto-style cuisine and has gained popularity for its high customer satisfaction.
We invite you to visit "Ishimaru" and experience delicious food and a pleasant atmosphere for yourself.
 It is guaranteed to be a special time spent enjoying the cuisine and ambiance.

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