Izuyasu is a restaurant located in Shimogyo-ku, Kyoto City, Kyoto Prefecture.
 It is a 10-minute walk from JR Kyoto Station and 528 meters from Gojo Station (Kyoto Municipal Subway).
The restaurant has 20 seats and exudes a quiet atmosphere.
 Dinner service starts at 7 pm, and the restaurant is closed on Sundays and one weekday (if Monday is a public holiday, it is also closed).
 It is easily accessible and popular among tourists and locals alike.
At Izuyasu, you can indulge in a luxurious bar experience.
 As a renowned ryokan (traditional Japanese inn) known for its cuisine, it has a reputation for high-quality dishes and service.
 Particularly, you can enjoy delicacies such as simmered pike conger eel, cold beer, and plum wine soda.
The chefs at Izuyasu are committed to using high-quality ingredients and employing their unique culinary techniques.
 The Matsuhana-do lunchbox, a specialty dish, offers a variety of elements such as dishes served in small bowls, simmered dishes, sashimi, and grilled items.
 In particular, the sashimi of pike conger eel is boneless, with a mild yet distinct flavor and texture.
Izuyasu also offers takeout services.
 The extra-thick dashimaki (rolled omelette) sandwich is filled with flavorful dashimaki that threatens to spill out of the bread due to its generous portion.
 You can enjoy satisfying dishes at reasonable prices.
This restaurant blends traditional Kyoto cuisine with new and rare ingredients, adding an element of surprise.
 The desserts are also delicious, allowing you to enjoy a blissful dining experience from start to finish.

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